Course details

[Perfect for anniversaries and special occasions! Made with premium seasonal ingredients!] Premium course 5,000 yen (tax included)

[Perfect for anniversaries and special occasions! Made with premium seasonal ingredients!] Premium course 5,000 yen (tax included)

5000 Yen(Tax included)

  • 8items
  • 2-10persons

We use top-quality ingredients that you won't find in regular courses. You might even get some high-quality fish or Wagyu beef!

Course menu

[Example of August course meal]

Assorted appetizers (chicken breast prosciutto, fig cream cheese, young sweetfish confit, avocado saikyoyaki, carrot rapée, sweet potato stewed in honey and lemon, deep-fried sweet shrimp)

Conger eel carpaccio * Course limited

◆ Whitebait and sea urchin ajillo * Course only

Grilled sea bass served cold as a miso soup ※ Course only

◆Eel and cream cheese spring rolls *Course only

Peach and prosciutto tempura * Course only

Burrata cheese carbonara * Course only

◆ Yogurt frozen ice cream * Course limited

The contents change depending on the season and availability.

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 8 o'clock on the day of your visit

2025/08/05 update